Monday, February 19, 2018


What if your sushi was the size of a burrito? Dream no more, Sushiōki is here! Sushiōki offers rolls more than twice the size of regular sushi in a variety of flavors, some raw and some cooked, an option for everyone. They pride themselves on making each roll to order, serving "food fast, not fast food!"

I attended their bloggers night and got to sample all kinds of tasty goodness, including...

  • Titan Tempur - Tempura shrimp, butter lettuce, pickled cucumber, shredded carrots, sweet Thai chili sauce (This tied for my favorite, crispy and spicy, warm and flavorful)
  • RD Yoo - Poké marinated tuna, butter lettuce, pickled red onion, cucumbers, cucumber wasabi sauce (This was also my fave and was the closest I tried to a "regular" sushi roll, delish)
  • Veggie Bender - Exotic mushroom blend, butter lettuce, charred cabbage, shredded carrots, pickled red onion, green onion jam (loved the creamy combination of flavors)
  • Southern Sushi - Hickory smoked pork BBQ, creamy slaw, pork rinds, gochujang sauce (just like a BBQ sandwich transformed into sushi!)

I didn't get a chance to sample their other rolls including the most popular Bull City Bulgolgi (with korean BBQ beef), the Reel Alaskan (with sriracha salmon) or the Oh My Gahshi (with fried chicken and kimchi) but I can't wait to try them on my next trip. 

Can't forget their rice chips - handmade, paper thin and super crispy in four flavors: original, wasabi, BBQ, and cinnamon sugar. Some chips were as big as my hand! It was hard not to inhale them!

The atmosphere itself is clean, bright, and welcoming, and everyone that works there couldn't have been cheerier. They also have a mission at Sushiōki, to partner with agencies like "World Relief, to hire area refugees in need of an employer who offers all of its employees dignity, respect, and livable wages." It's pretty powerful stuff. I certainly left feeling like dining there is not only a yummy choice but a healthy and responsible one too. I can't wait to go back!

What we loved: For sushi lovers like me, there is nothing better than more sushi! Having a kids menu is super inclusive too. And the prices were right. Did I mention the chips?

What we would change: I would love the addition of some specialty Asian sodas, like the kind you pop open with a marble, and maybe down the future sake and beer choices. When the weather is nice, outdoor tables would be a huge plus too!

More Info: 
Located in the SoDu Food Lion shopping center near Brigs 
at 4900 NC Highway 55, Suite 510, Durham
Hours: 11am-8pm, Mon-Sat

Southern Sushi

Hickory smoked pork BBQ, creamy slaw, pork rinds, gochujang sauce

Friday, December 15, 2017

Halgo European Deli and Groceries

Sometimes you discover a special little corner of Durham when you least expect it. Local mom and author Melissa Rooney was lucky enough to experience this at Halgo European Deli and Grocery in SoDu and shares it with us here. 
I have driven to Durham’s South Regional library for seven years now, each time passing the cute little house across the street advertising Polish Kielbasa and Pierogis and thinking “I should really check that place out.”  After a months-long hiatus, I visited the library this week and, upon exiting, stared once again at the familiar house and signs. I’d nearly turned left onto South Alston Avenue when I made the split decision that today was the day and drove straight across the street into the tiny parking lot in front of the now sprightly green house. As I opened the door to the Halgo European Deli and Grocery and entered the store, I couldn’t escape the feeling that I’d been transported to a little store in Poland or Polish New Jersey, at least. 

 I’d expected a deli counter with funky sandwiches, meats and cheese for sale, but I did not expect the immense stock of edible goods that clearly came from Poland. “I have to bring my mother here,” I announced to no one in particular; then, catching the eye of the woman behind the counter, I explained, “She’s 100% Polish.”
The sandwich menu was sparse, but the smells emanating from the room behind the register took me back to the times I visited my grandparents in New Jersey when I was a child. I ordered the Traditional sandwich and looked around as I waited.
There were rows and rows of European chocolates and cookies, only a few of which I recognized, all bearing Polish business names and addresses.

On one shelf nearer the cash register were bags of what appeared to be Polish cheese puffs. 
 “I know where I’m getting my uncle’s Christmas present,” I said aloud, when I saw the Polish baseball caps and other paraphernalia by the door. The woman behind the counter appeared to pay no attention to me - typical Polish.

Near the baseball caps was an area reserved for Community advertisements, such as Polish-English language lessons and Polish Mass times.

As I was paying for my lunch, I saw several plastic containers of sugar-powdered pastry strips that looked somewhat like Mexican churros; but I knew their consistency was more like thin pie crust. “I had these at my grandmother’s house at Thanksgiving and Christmas growing up,” I said, enjoying that magical sense of destiny we all get from time to time. “I haven’t had one of these in 30 years.” I put an $8.50 box of faworki on the counter beside my sandwich.

“Seventeen thirty-one,” said the matron, who had the same height and stature, and apparently the same no-nonsense demeanor, as my grandmother.
I paid her, took my bag, and turned toward the door. “I made those,” said the matron in a gruff, clipped voice. I looked down at the plastic box in my arms. It read: Halina’s Cookies
4520 South Alston Ave., Durham, NC 27713.
I thought about my grandparents, making their way from the Baltic Coast to America around the time of the Second World War. They could have started a shop just like this one (my grandfather was a butcher).
As for my sandwich, the meat and cheese were thinly sliced and piled high on the kind of bread that’s only made north of the Mason Dixon line. There was a big slice of dill pickle to wash down each bite and a tiny hand-made pastry (which I later discovered was made on site by the matron) to finish things up. Next time, I’ll ask for more of that lovely Polish mustard and save half the sandwich for later (and I’ll buy some kielbasa).
It’s not every day you see an American store devoted solely to a small, relatively unknown country like Poland. Halgo European (i.e., Polish) Deli and Grocery has good food and a wonderfully cultural atmosphere; what’s more, half the shop is empty (at least for now), which, along with the unique and delectable goodies on the shelves, makes it easier to wait with your kids for your order. Halgo is the quintessential learning experience when it comes to immigration and social studies, but please be sure to wait with your kids outside if they are being physical or disruptive (there is a small grassy area with picnic table). I’m certain Halina will be pleased to serve new appreciative and well-behaved visitors, but I’m betting she won’t show it ;-) 

What you need to know:  

Halgo European Deli and Groceries
4520 South Alston Ave
Store Hours: Tuesday - Friday, 10:30AM - 6:30PM. Saturday, 10:00AM - 5:00PM

Thursday, July 27, 2017

Beauty and The Beast

"Never as before, never just as sure", one of the well-known lyrics of the title song, is so true of the musical version of the beloved Disney tale of "Beauty and the Beast." It has all the crowd favorite songs and loveable characters as the 1990's version of the movie, with a lively in-person production that rivals the new film. It is sure to delight both long time fans and those new to the classic "somewhat strange" romance. 

I was lucky enough to be given tickets and attended opening night with my children, both big fans of the story. Everywhere we went the auditorium was buzzing with little girls throughout the lobby, dressed the part in princess costumes themselves. The young audience was certainly part of the performance, like when Belle called out "Papa!" and a young child chimed in "papa" as well, drawing chuckles from the adults. Many fans who only know the movies may be surprised by the additional songs from all characters, which truly add to the story and allow moments that otherwise were skipped over. They give the characters and their conflicts more depth, and the singing is truly remarkable.

The show is put on at Duke Energy Center for the Performing Arts by North Carolina Theatre company, who has been dazzling audiences for decades. The lavish sets and ensemble blend seamlessly from scene to scene, revealing scary woods with actors as convincing wolves (perhaps even more so that the new CGI versions). The "little village" characters and building swish around as in an actual busy town square. The costumes, well these are unparalleled as the crowd audibly gasped at Belle's beautiful yellow ball gown. 

NC Theater clearly is proud of their program and it's professional training, as demonstrated by the inclusion of several current students of the conservatory. One audience favorite was the little teacup Chip, played by local rising 6th grader Andrew Delano Farmer, as professional and endearing as any actor. The actors playing Lumiere, Cogsworth, and LeFou are so wonderful, even the "rug", a character sadly absent from the new film. Catherine Charlebois is Belle, and our Beauty is absolutely lovely, both heartfelt and self-assured. Ben Michael stars as Beast and is more fleshed out in this role, going from mysterious and intimidating, to comical in how tries to shed his old ways, then earnestly charming as he learns to love again. 

The show's intermission comes at just the right time for the younger crowd, one song after "Be Our Guest". This number, which arguably is the highlight of the show, is complete with an ode to Busby Berkley beauties and dancing forks, spoons, dishes, napkins, and even a whisk come to life. It certainly is challenging to avoid all the delightful sovenirs, but children can be distracted by a cup of hot cocoa and the photo opportunity with roses and a NC Theater backdrop.

The second half is quite exciting, with Peter Saide as Gaston, as a self-obsessed braggart that turns evil, attempts to lock up Belle's father and even slaps her when she speaks out of turn. The younger audience booed, clearly shocked and dismayed at the injustice. The most stunning part for adults and children alike was the impressive scene that unfolds at the castle, complete with a set of aged stairs that appear to crumble in front of us as fog rolls in and leads to a fight to the death. I won't ruin it for you but Beast's transformation in front of our eyes is a spectacle like I've never seen in live theater, and truly impressive in how they pull it off.

I can't recommend the musical enough - NC Theater's performance of Beauty and the Beast is enchanting and a sight to behold for all ages. You only have 6 more chances to see it so don't drag your feet, get your tickets here

FTC Disclaimer: In exchange for a blog post about this production I was given free tickets to see the perfomance in order to properly review it. The opinons contained are my own.

Monday, March 20, 2017

Creek Week in Durham!

Close Encounters with Nature during Creek Week
by Laura Webb Smith

This post is about one of the events during Durham’s Annual Creek Week. Visit to see all of the great nature, art, volunteer, and educational events that happen in late March each year.

I fervently hoped I wouldn’t get pulled over on the way home. I really didn’t want to have to explain to the officer, or anyone really, why my children were naked in the back seat--that the heap of brown, soaked clothes on the rubber mat represented a couple of hours of pure nature bliss. 

Frog Watch has become a Creek Week favorite. Experts from Duke lead groups of explorers decked out in headlamps, mud-worthy clothes, and the tallest boots you can find.  We wade into the Sandy Creek Park pond shallows to search for the frogs we hear calling out for mates. We celebrate when one is netted, secretly keeping score on who found the most. Sometimes we find more than frogs: insect larvae, tadpoles, tiny fish. It’s all catch, observe, and release. No critters are harmed in the name of Creek Week (at least not on purpose).

My kids and I absolutely loved it. By the end of the night, we could identify the more common spring callers by sound and sight. We enjoyed soaking in the expert knowledge, spending time in nature with each other, and yes – getting wet and dirty. 

Once upon a time, finding frogs at Sandy Creek Park would not have been such a pleasant experience. Nicknamed “Old Stinky,” the site served as a sewage treatment plant from the 1930’s to 1984. The State and City worked to restore wetlands and develop park trails in the late 1990’s, but it took the interest and volunteer commitment of many individuals to make the park what it is today. A haven for birds, butterflies, amphibians, and mammals, the park features native trees and wildflowers that support the diverse habitat. Trails and viewing platforms make the park easy to navigate, and fun programming geared to both kids and adults make a trip to Sandy Creek Park worthwhile.  

Frog Watch is one of more than two dozen events during Creek Week. The week features indoor and outdoor activities for folks of all ages and abilities. You can join a cleanup, attend a free parks program, visit water-related art installations, go on a canoe trip, and so much more. Visit for all the details. Over 20 organizations work together to plan and lead events that help us all discover and take better care of our local waterways. So dig out your boots, and be sure to grab a change of clothes for the way home!

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